February is an exciting month to get more adventurous in the kitchen to kick start your seasonal cooking.
This month features several foods which are in their last month of season and a few that are only just starting out.
So, lets discover what fruits and vegetables are in season in February.
New Season Celeriac
Forced Yorkshire Rhubarb
Kent Ready to Eat Mango
Many Home grown Produce to enjoy
Three corned garlic, Beetroot, Brussels Sprouts, Carrots, Celeriac, Chicory, Jerusalem Artichokes, Kale, Leeks, Mushrooms, Onions,
Parsnips, Pears, Purple Sprouting Broccoli, Red Cabbage, Salsify, Savoy Cabbage, Spring Greens, Spring Onions, Squash, Swedes and
Sharon Fruit (Persimmon)
Italian Cimata Puntarella
Seville Oranges (Marmalade Oragnes)
Italian Blood Oranges
In February We may still be in the thick of winter but there are plenty of delicious Produce at their seasonal best to see
you through the cold days. From nourishing vegetarian meals to rich meat dishes as well as sweet treats.
Italian Fresh Peas
Italian Fresh Broad Beans
Potatoes Jersey Royal
This year will see the Brussel sprouts season comes to an end by mid Feb after a good supply since September.
Seville Oranges short season will come to an end also by the end of Feb.
UK Vegetables season still in good supply
UK Jerusalem chokes in perfect size but the French also available, Beetroot bunches and loos are in their best.
UK potatoes, main crop varsities great just now, UK leeks still in very good supply, UK cauliflower started but the European is
Around also for any shortage. Also, UK parsnips, carrots and cabbages are around for good supply.
End of Season:
UK Tender-stem Broccoli
UK Curly Kale
Monk’s Beard, Calcot Onion, Cimi de Rapa, Golden Turnips, Castelfranco, Pink Radicchio, Muscatel Grapes, Puntarella, Parsley Root, OX-heart tomato, Grumolo Mix Salad.
When your passion is the creation of memorable dishes, you understand the importance of working with the best possible ingredients.
Here at Chef’s Choice, we understand that too. That’s why we are ideally placed to supply your fruit, vegetables and other produce.
Please give us a call on 02045052692 to speak with one of our experts or email us on firstname.lastname@example.org
One of our team will be in touch shortly.